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Holy basil(Tulasi)
Sapodilla (Sapota)
Custard Apple (SitaPalam)
Pink Guava (Ilan Sivappu Koiya)
Cherries (cherry)
Almonds (Badam)
Mosambi (Satukudi)
Ramphal (Ramar Seetha)
Pineapple (Annachi pazham)
Banana (Vaazhai Pazham)
Mango (Mampalam)
White Pumpkin (Ven Poosani)
Cluster Beans (Kothavarangai)
DrumStick (Murungaikkai)
Lady's Finger (Vendakkai)
Madagascar-Periwinkle (NithyaKalyani)
African Tulip
Egg
Papaya (Pappali)
Dried Fig (Athi Pazham)
