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Turkey Berry (Sundakkai)
Vazhakai
Onion(Chinna Vengayam)
White Radish (Mullangi)
Beetroot
Soursop Leaf (MulSeetha Leaf)
Guava leaf
Custard Apple (SitaPalam)
Cluster Beans (Kothavarangai)
Lady's Finger (Vendakkai)
Brinjal (Kathirikkaai)
Holy basil(Tulasi)
Sapodilla (Sapota)
Pink Guava (Ilan Sivappu Koiya)
Cherries (cherry)
Indian Almonds (Badam)
